So, off I popped to the shops got some nice fresh sage, thyme and a couple of good sized Chicken breasts.
Chopped up the sage and some thyme and mixed with a good portion of unsalted butter. Smeared this on the chicken breasts and wrapped them in some prosciutto ham and placed in an oven at 180 degrees for 40 minutes. Serve, sliced with mini roast potatoes, carrots and broccoli.... enjoy
