Port De Soller Mallorca

Port De Soller Mallorca

Saturday, 20 October 2012

Chicken Pomodoro

Had the girls, Mollie, Shannon and Lacey Mae over Saturday and Sunday. Dad Steve and Mum Jennifer were going out to do a bit of shopping and then going for a meal Saturday night so, meal time for me and the four other ladies, 


4 Chicken Breasts  - I pre grill these with a bit of spice 
1/2 Large Chorizo sausage thinly sliced
Good Handful of small potato wedges, parboiled
1 Red Pepper diced
1/2 dozen sliced tomoatoes
Good quantity of cherry and plum tomatoes cut in half
2 Tbls Fresh cream
500 g of good quality sieved tomato sauce Pomodoro  
Handful of fresh basil

Sorry, forgot to take photo's of everything.

Take the chicken and pre grille them, setting them aside

Take the potatoes cut into quarters, simmer for about 10 - 12 minutes drain and set aside 

Par boiled wedgies

Sweat down the peppers and mushrooms in a little butter or virgin olive oil 

Diced peppers and sliced mushrooms

Cut in half the tomatoes and shred in some basil  

Mix together the pomodoro and cream in a dish and then add the other ingredients and place in an oven preheated to 220 degrees for 35 - 40 mins 


Just before serving break up a buffalo mozzarella cheese across the dish and put back in the oven for five minutes, remove and serve with some sprinkled basil


Lacey Mae

Mollie and Shannon

lacey Mae after two plates of Dinner and Chocolate pudding 


  1. Oh great meal, great recipe, great girls - I want that little Lacey! As soon as I feel better I plan to make this. Oscar will love it- right up his alley, as long as he doesn't have to pick anything.

  2. Jules, an other easy one and the girls and Ishbel loved it. Yes Lacey is a little honey isn't she xxx

  3. thanks for sharing..


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